This customizable refreshing drink is created in New York especially good for cocktail lovers. Amazing fiery sips with Cholula sauce!


For the honey syrup:

1 cup honey

1⁄3 cup hot water

For the cocktail:

6 dashes Cholula sauce

1 pinch cayenne pepper

3⁄4 oz. fresh lime juice

3⁄4 oz. honey syrup


Make the honey syrup: In a small container, combine the honey and hot water and stir until completely mixed.

Use immediately or store and refrigerate for up to 5 days.

In a cocktail shaker, combine the Cholula sauce, cayenne pepper, lime juice, honey syrup, and spirit.

Shake vigorously and strain into a rocks glass with a large ice cube. Garnish with a lime wedge and dusting of cayenne pepper.