- 1 small, ripe peach, skin removed and sliced
- Small handful fresh mint leaves
- 1 lime, juiced
- 1½ ounces white soda
- 1 teaspoon cane sugar or raw (turbinado) sugar
- Club soda
- In a mixing glass, thoroughly muddle peach slices, mint, lime juice and sugar.
- Stir the soda into the muddled mixture.
- Fill a collins glass with ice and pour your mixture into the glass. Top it off with club soda.
- Mix by pouring the drink back into your mixing glass, then back into your drinking glass again.