Wonder a coffee with some spice? Here is the chance to try it yourself and cherish1
50 gm freshly ground coffee
2 tsp cardamom powder
3 Tbsp finely chopped ginger
200 ml milk
1 1/2 tsp sugar
4 Tbsp cream
25 gm grated chocolate
Combine coffee, 1 1/2 tsp cardamom powder and ginger. Brew in 1 liter of water.
Heat milk and sugar until scalding point. Pour in the hot coffee with the milk.Whip cream and 1/2 tsp cardamom powder together.
Spoon over the coffee.
Serve with grated chocolate on the top.